![]() ![]() Then you can shape the mixture into balls, press into a pan and cut into bars, or drop portions onto a pan.Īn here’s a little something if you’d like to pin this recipe for later. Pour peanut butter mixture of cereal and stir until completely combined.Remove from heat and stir in peanut butter and vanilla (again, only if you’re feeling fancy).In a medium saucepan over medium heat, cook sugar and syrup until sugar is dissolved.Measure and pour cereal into a large mixing bowl. Melt butter, marshmallows, peanut butter, and corn syrup in large glass bowl in the microwave.1 teaspoon vanilla (if you’re feeling fancy).Super easy to make and no oven required, the peanut butter cornflake balls are a quick little sweet treat to whip up on a summer day. But no matter what they’re named, these things are seriously yummy and addicting! Some were even more specific and included “no-bake” in the title. Add the cheerios and the marshmallows you set aside. Most every recipe I found were peanut butter cornflake balls/cookies/bars. Heat butter on medium heat Add the nut butter and gently stir Add 1/2 bag of marshmallows and stir until melted. This recipe is delicious anytime of year, but it is especially nice if you do not want to bake during the summer heat.And can we address the name? No one could have come up with a better name? I’m currently taking suggestions. It is a very simple recipe, but I do have a few tricks to share to make sure the bars are not too hard or dry in the FAQs below. I do not recommend using no-stir or natural peanut butter.Ĭheerios - The Cheerios give the bars substance and crunch! Make sure to get the plain, original cheerios. You may use creamy or crunchy peanut butter in this recipe. This recipe can also be made in a microwave-safe. You want to continually stir the mixture while it combines. The Best Chocolate Cheerios Recipes on Yummly Chocolate Cheerios Candy Bars (gluten Free), Peanut Butter & Chocolate Cheerios Bars, Chunky Chocolate. Peanut butter - The peanut butter also forms the binder and is the predominant flavor. Make sure to melt the peanut butter and honey at low to medium heat so it doesn't burn. Over the years, I have reduced the sugar content by half of our original recipe to what it is now, and you can’t even tell a difference. Sugar - The sugar in this recipe is primarily used for sweetness. They have a similar sugar and calorie content, so using honey is not any healthier. Some recipes use honey, but I like the neutral flavor of corn syrup. The four ingredients in this recipe are as follows:Ĭorn syrup - The corn syrup is essentially the binder that keeps it all together while adding some sweetness. They are not-too-sweet and the balance of peanut butter is spot on with the other ingredients. They hold their shape nicely and have the perfect amount of stickiness. These cheerio bars have a peanut buttery coating surrounding lots of cheerios. ![]() I like to make these because I often have all ingredients in my pantry and because they are always devoured in no time! About these no bake cheerio bars With four simple ingredients, these can be mixed up in 10 minutes or less. This is why I love these no bake peanut butter cheerio bars. As much as I love baking, sometimes I just don’t have time. ![]()
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